Except for friday dinner, saturday dinner, sunday and public holidays;
Main course : 10 €
Starter + main course Or main course + dessert : 14 €
Starter + main course Or main course + dessert
AND a glass of wine : 17 €
Salmon tartar, endive salad, smoked salmon.
Green salad, diced melon, grapefruit and tomatoes, raspberry vinaigrette.
Duck confit, smoked breast of duck, foie gras and green salad.
Roasted cod, mashed potatoes with parsley and perfumed with garlic.
Grilled chicken supreme, ratatouille.
Linguini Bolognese, parmesan.
DESSERTS OR CHEESE
Chocolate cream with whipped cream and sliced roasted almonds.
Cream with crystallised orange.
Two pieces of cheese.
Colonel(vodka and lemon ice-cream).
Starters 6.50 €
Main course 14.00 €
Dessert or cheese 4.50 €
Net prices, service included
Except certain public holidays, Christmas and New Year 's Eve