Anglais english philippe vannier

Return to menus

Except for friday dinner, saturday dinner, sunday and public holidays;



Main course : 10 €


Starter + main course Or main course + dessert :  14 €


Starter + main course Or main course + dessert

AND a glass of wine : 17 €


STARTERS


Salmon tartar, endive salad, smoked salmon.

Or

Green salad, diced melon, grapefruit and tomatoes, raspberry vinaigrette.

Or

Duck confit, smoked breast of duck, foie gras and green salad.



MAIN COURSES


Roasted cod, mashed potatoes with parsley and perfumed with garlic.

Or

Grilled chicken supreme, ratatouille.

Or

Linguini Bolognese, parmesan.


DESSERTS OR CHEESE


Peach clafouti.

Or

Chocolate cream with whipped cream and sliced roasted almonds.

Or

Assorted sorbets.

Or

Cream with crystallised orange.

Or

Two pieces of cheese.

Or

Colonel(vodka and lemon ice-cream).


CARTE

Starters                6.50 €

Main course          14.00 €

Dessert or cheese     4.50 €


                                                     Net prices, service included

    excluding drinks.


Except certain public holidays, Christmas and New Year 's Eve